Simple Way to Prepare Ultimate Grilled chicken with mushroom sauce and grilled veggies

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Homemade Grilled chicken with mushroom sauce and grilled veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled chicken with mushroom sauce and grilled veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled chicken with mushroom sauce and grilled veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Grilled chicken with mushroom sauce and grilled veggies using 18 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Grilled chicken with mushroom sauce and grilled veggies:

1. 2 pcs Boneless chicken breast part
2. 1 packet Button mushrooms cut in small pcs
3. 100 g butter
4. 1 large onion
5. 1 tsp Ginger garlic paste
6. 2 tsp black pepper powder
7. 2 tsp white pepper powder
8. 5-6 garlic cloves
9. 1 carrot sliced thinly
10. 5-6 French beans cleaned
11. 5-6 cauliflower florets small
12. 1/2 cherry tomatoes cut
13. 4-5 broccoli small florets
14. Lemon juice
15. 2-3 tsp fresh cream
16. 3 tsp mixed herbs
17. 2 tsp olive oil
18. as needed Salt

Steps to make to make Grilled chicken with mushroom sauce and grilled veggies

1. Clean breast part of chicken. Marinate into lemon juice 1 tsp white and black powder and mixed herbs salt 1 tsp olive oil. Set aside
2. In a pan add olive oil add crushed garlic and saute. Add butter and chopped onion. Stirr continuesly.
3. Add chopped mushrooms and stirr continuesly on high flame add salt. Cover and Cook.add remaining pepper powders and stirr. Add mixed herbs. Add fresh cream and stirr till everything incorporates and gravy reduced. Mushroom sauce is ready.
4. Place grilled pan on high flame and apply little oil place marinated chicken breast part and cook from both sides. You will get nice grilled marks. Add all veggies in same pan when chicken gets cooked. Add little mushroom sauce over it and cook again.
5. When serving in a plate add little biryani rice and chicken and veggies and pour extra mushroom sauce over it.

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