Recipe of Homemade Kota

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Any-night-of-the-week Kota. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

I used @Tumii Triple-cooked chips recipe for my chips.

Recipe of Perfect Kota is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Kota is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Kota, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kota delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kota is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Kota using 16 ingredients and 13 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Kota:

1. Chips
2. 4 potatoes
3. 1 tsp salt
4. canola oil
5. chip spice
6. Sausage
7. 4 thick cheese grillers
8. Relish
9. 1 can tomato and onion mix
10. 250 g cherry tomatoes
11. 4-6 piquant peppers
12. salt
13. Assemble
14. 1 loaf uncut white bread
15. 4 tsp mango atchar
16. 8 slices cheddar cheese

Steps to make to make Kota

1. Chips: Cut the potato in to thick fries.
2. Fill a pot with water and add salt to the water. Boil the potatoes for 10 minutes. Drain the water and dry the chips.
3. Heat the canola oil in a deep pan. Fry the chips for 15-25 minutes or until golden on medium heat.
4. Sausage: Just before the chips are finished add the cheese grillers into the oil with the chips.
5. Remove the chips and sausages from the oil and place on paper towel to remove the excess oil.
6. Season the chips with chip spices and slice the sausages.
7. Relish: Cut the cherry tomatoes in half. Add the can of tomato and onion mix and cut tomatoes in a pan.
8. Chop the piquant peppers. Add to the the relish. Mix and fry for a 10 minutes. Season with salt.
9. Assemble: Slice the loaf into quarters.
10. Slice a block out of each quarter.
11. Start with a layer of cheese, then chips and atchar.
12. Add another layer of cheese, sliced sausage and relish.
13. Add the block of bread back. Press it together and eat.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Ultimate Kota. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!