Step-by-Step Guide to Prepare Award-winning Mix Flour Chocolate Banana Pancake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Homemade Mix Flour Chocolate Banana Pancake. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Recipe of Favorite Mix Flour Chocolate Banana Pancake is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Mix Flour Chocolate Banana Pancake is something which I've loved my whole life. They're fine and they look fantastic.
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Many things affect the quality of taste from Mix Flour Chocolate Banana Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix Flour Chocolate Banana Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mix Flour Chocolate Banana Pancake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can have Mix Flour Chocolate Banana Pancake using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Mix Flour Chocolate Banana Pancake:
- 1 cup wheat flour
- 2 tsp semolina
- 2 tsp rice flour
- 4 tsp sugar
- 2 tsp custard powder
- 2 tsp cocoa powder
- As needed milk with fresh cream for batter
- 4-5 drops vanilla essence
- 1 ripe mashed banana
- as required Oil for frying
- as required Grated coconut for garnishing
Steps to make to make Mix Flour Chocolate Banana Pancake
- In a bowl take wheat flour,semolina and rice flour.



- Now add sugar,custard powder and mashed banana.



- Add vanilla essence,milk and mix all the ingredients nicely and prepare a smooth batter of pouring consistency.



- Finally add cocoa powder and mix batter well.

- Heat oil in a pan,pour laddle full of batter and spread it by moving the pan in circular motion and cook it on low flame for 2 minutes.


- Flip the pancake,pour 1 tsp more oil on edges and coot it for more 2 minutes on low flame.

- Cut into pieces,garnish with grated coconut,Pancake is ready to serve.

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