How to Make Award-winning Bananas and Cream Pancakes

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Bananas and Cream Pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Steps to Make Homemade Bananas and Cream Pancakes is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Bananas and Cream Pancakes is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Bananas and Cream Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bananas and Cream Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bananas and Cream Pancakes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bananas and Cream Pancakes estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Bananas and Cream Pancakes using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Bananas and Cream Pancakes:

1. Pancakes
2. 2 cup Bisquick
3. 2 tsp Baking powder
4. 2 tbsp Vegetable oil
5. 1 tsp Vanilla
6. 3 tbsp Sugar
7. 1/2 cup Milk
8. 2 Eggs
9. 4 small Bananas (mashed)
10. Cream Cheese Filling
11. 8 oz Cream Cheese
12. 1/2 cup Butter/ Margarine
13. 1 cup Powdered Sugar
14. 1 tsp vanilla

Instructions to make to make Bananas and Cream Pancakes

1. Preheat a lightly greased griddle to 350°
2. Stir all pancake ingredients until mixed.
3. Drop by 1/4 cup onto griddle. Cook approx 1-2 min each side. Until light and golden.
4. While pancakes are cooking make the topping/icing.
5. With a mixer cream together the cream cheese, powdered sugar, vanilla and butter until spreading consistency.
6. Put a pancake on a plate spread icing on top, add another pancake on the 1st pancake. Garnish with sliced banana. Serve with warm syrup and sprinkle powdered sugar on top(optional).

While this is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you may prepare wonderful lunches for the family without having to do too terribly much heavy cooking at the process.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Bananas and Cream Pancakes. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!