Easiest Way to Prepare Favorite Banana Pecan Pancakes

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Favorite Banana Pecan Pancakes. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Steps to Make Perfect Banana Pecan Pancakes is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Banana Pecan Pancakes is something that I've loved my whole life.

#morningbreakfast For those looking to transform the classic pancake breakfast, try these tender, fluffy, and insanely delicious Banana Pecan Pancakes that are healthy, nutritious, and best of all identical to the traditional banana nut bread recipe!

Many things affect the quality of taste from Banana Pecan Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Pecan Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Banana Pecan Pancakes using 11 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Banana Pecan Pancakes:

1. 1 cup All purpose flour / maida
2. 1 tbsp Sugar
3. 1 tsp Baking soda
4. 1 Egg
5. 1 cup Milk
6. 1 ripe, mashed Banana
7. 1 tsp Melted butter
8. 1/4 cup, lightly toasted Chopped pecans
9. As needed Oil
10. as needed pecan pieces
11. as needed pecan pieces

Steps to make to make Banana Pecan Pancakes

1. In a bowl, mix all the dry ingredients. Whisk the egg, milk, mashed banana, pecan pieces, and melted butter. Combine this mixture with the dry ingredients until combined well. Heat a large skillet over medium high heat and carefully rub oil.
2. Once hot, pour 1/4 cup of the batter to the pan and cook the pancakes, flipping them when they are golden brown on the edges and little bubbles form on the pancakes. Repeat the process with the remaining batter. Stack them and serve topped with freshly sliced bananas & pecans.

While that is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without needing to accomplish too much heavy cooking from the process.

So that's going to wrap this up for this exceptional food Recipe of Award-winning Banana Pecan Pancakes. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!