How to Prepare Award-winning Cannelloni di pane alla caprese

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Homemade Cannelloni di pane alla caprese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steps to Make Super Quick Homemade Cannelloni di pane alla caprese is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Cannelloni di pane alla caprese is something which I have loved my whole life. They're fine and they look wonderful.

These are delicious. Toasted bread with mozzarella, tomatoes and basil. Great starter for your Christmas festivities 🌲#starter #italian #christmas #vegetarian

Many things affect the quality of taste from Cannelloni di pane alla caprese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cannelloni di pane alla caprese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cannelloni di pane alla caprese is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cannelloni di pane alla caprese estimated approx 10 mins total.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Cannelloni di pane alla caprese using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Cannelloni di pane alla caprese:

1. 8 squared slices of Crustless bread
2. 100 g mozzarella cheese
3. Handful cherry tomatoes
4. leaves Few basil
5. Olive oil
6. 1 beaten egg
7. Garlic breadcrumbs
8. Pinch salt

Steps to make to make Cannelloni di pane alla caprese

1. Preheat oven to 180. Chop tomatoes, mozzarella and put in a bowl with some torn fresh basil leaves and a sprinkle of salt
2. Roll out each piece of bread with a rolling pin until flat. Add the tomato mix on top. Fold corner to corner and press down. Roll in beaten egg and then breadcrumbs
3. Place on a baking tray lined with baking paper. Drizzle with olive oil and pop in the oven for about 10 mins

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Cannelloni di pane alla caprese. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!