Simple Way to Make Ultimate Fattoush

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Fattoush. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Fattoush with twist !!
Popular and delicious easy to prepare Mediterranean salad. It's prepared with mix veggies,mint and corainder leaves and drizzle with olive oil - sumac dressing , serve with leftover khubz/ pita bread.
I twist it as Indian style.. instead of adding sumac in dressing I used anardana powder . Also use leftover toasted whole wheat bread pieces instead of khubz/ pita bread.

How to Prepare Award-winning Fattoush is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Fattoush is something which I have loved my whole life.

Many things affect the quality of taste from Fattoush, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fattoush delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fattoush is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fattoush estimated approx 10 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Fattoush using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Fattoush:

1. 1/4 cup finely chopped cucumber
2. 6 pieces cherry tomatoes chopped into half
3. 2 tbsp finely chopped white onion
4. 2 tbsp finely chopped yellow bell pepper
5. 2 tbsp finely chopped red bell pepper
6. 2 tbsp finely chopped green capsicum
7. 2 tbsp roughly chopped iceberg
8. Chopped mint and corainder leaves as required
9. To prepare dressing :
10. 2 tbsp olive oil
11. 1 tsp anardana powder
12. 1/4 tsp black peppercorns powder
13. 1/4 tsp garlic paste
14. 1/4 tsp red chilli powder
15. 1/4 tsp red chilli flakes
16. Salt to taste as required

Instructions to make to make Fattoush

1. First prepared dressing for salad. In mixing bowl add all mentioned ingredients for it. Mix well and keep aside.
2. Toast leftover 2 brown wheat bread slices in Airfryer for 3- 4 minutes till crispy. Cool and break in pieces. Keep aside.
3. In mixing bowl add all mentioned chopped veggies. Add roughly chopped lceberg, mint and corainder leaves. Mix well.
4. At the time of serving. Drizzle with prepared olive oil - anardana salad dressing. Add toasted wheat brown bread pieces Mix gently.
5. Transfer it in serving bowl. Serve /Relish Delicious Fattoush immediately.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Fattoush. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!