Easiest Way to Prepare Favorite Chunky monkey pancakes

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Speedy Chunky monkey pancakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Recipe of Perfect Chunky monkey pancakes is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chunky monkey pancakes is something which I have loved my whole life.

Many things affect the quality of taste from Chunky monkey pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chunky monkey pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Chunky monkey pancakes using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chunky monkey pancakes:

1. 1 your favorite pancake batter
2. 1/2 cup Chocolate chips
3. 1 cup Chopped walnuts
4. 2 Peeled bananas
5. 1 Ground cinnamon
6. 2 tbsp Unsalted butter
7. 1 Whipped cream for serving
8. 1 Powdered sugar for serving

Instructions to make to make Chunky monkey pancakes

1. On a greased griddle ladle 1 quarter cup batter to make a large pancake, about 9 inches in diameter. Once bubbles start to appear on the surface, sprinkle half of the chocolate chips and walnuts on top of the pancake. Flip the pancake when golden brown, and cook until set. Transfer to a plate. Repeat to make another pancake.
2. While the pancakes cook, sprinkle half teaspoon cinnamon or to taste over the whole bananas. Melt the butter in a small frying pan over medium heat. When the foam subsides, place the bananas in the pan and saute, turning until tender.
3. Wrap each banana in a chocolate chip pancake. Garnish with whipped cream and powdered sugar. Serve.

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