How to Make Perfect Greek burgers with potatoes

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Quick Greek burgers with potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to Make Perfect Greek burgers with potatoes is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Greek burgers with potatoes is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Greek burgers with potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek burgers with potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Greek burgers with potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Greek burgers with potatoes estimated approx 1 hr 25 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Greek burgers with potatoes using 15 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Greek burgers with potatoes:

1. Potatoes
2. 750 g potatoes
3. 1 lemon juice
4. 2 tbsp Mustard
5. Origano
6. Black pepper
7. 6 tbsp Olive oil
8. Burgers
9. 600 g 15% fat mince
10. 1.5 slice bread
11. 10 cherry tomatos
12. 1 tbsp olive oil
13. 1 tbsp vinegar
14. 1 onions
15. 1/2 tsp Oregano

Instructions to make to make Greek burgers with potatoes

1. Peel the potatoes and cut into 2cm cubes. If using new potatoes no need to peel, just quarter. Put in oven proof dish.
2. Season potatoes with salt, pepper and oregano
3. Mix the lemon, mustard, oil and water in a bowl. Add to potatoes and mix. The potatoes should be 2/3 submerged. If not then add more water
4. Cover with foil and cook for 1 hour at 200oC. While cooking make the burgers. After an hour, remove foil, stir and return to oven for 20min
5. Finely chop the onion, tomatoes and make breadcrumbs out of the bread. Mix together by hand with the mince
6. Form the mince into 6 equal sized burgers. Place on top of the potatoes and cook for 30min or until the burgers have browned
7. Turn over the burgers and cook for another 25min
8. Serve with feta cheese

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So that's going to wrap it up for this special food Steps to Prepare Award-winning Greek burgers with potatoes. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!