Christmas Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Christmas Cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Christmas Cake is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Christmas Cake is something which I have loved my whole life.

Many things affect the quality of taste from Christmas Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Christmas Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Christmas Cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Christmas Cake estimated approx 45 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Christmas Cake using 14 ingredients and 13 steps. Here is how you can achieve that.

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Christmas special fruit and nuts cake without alcohol. I made this cake with orange juice.

Ingredients and spices that need to be Prepare to make Christmas Cake:

1. 2 cup All-purpose flour
2. 3/4 cup Milk
3. 3/4 cup Sugar
4. 1 Egg
5. 1 cup Orange juice
6. 50 gm Butter
7. 1 tsp Baking powder
8. 1/2 tsp Baking soda
9. 1/4 tsp Salt
10. 2 tbsp Almonds
11. 2 tbsp Cashews
12. 2 tbsp Raisins
13. 2 tbsp Tuti fruiti
14. 8 Cherries

Instructions to make to make Christmas Cake

1. Soak nuts, tuti fruiti and cherries in orange juice for 4 hours.
2. In a big bowl, take flour, baking powder and baking soda.
3. Add salt and mix well with spoon.
4. Melt butter in a pan and add sugar.
5. Keep stirring sugar on low flame.
6. When sugar melt completely and turns brown, add milk and mix well.
7. Now add soaked nuts and fruits in sugar milk mixture.
8. Add egg and whisk with wired whisker.
9. Add this mixture in flour and mix.
10. Whisk gently to make a lump free batter.
11. Transfer this batter into a greased round cake tin.
12. Bake in OTG for 35 minutes on 190℃ or till it baked properly.
13. Enjoy non alcoholic Christmas fruit cake.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Christmas Cake. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!